Currently On Tap
Trail Blazer Pale Ale
A hazy orange pale ale finished with a second helping of dry hops. Aromas of apricot and peach meet with a deep herbal and resinous flavor complemented by a soft mouthfeel.
AWARD WINNING!Infused with toasted coconut, this Porter is silky smooth, rich and robust, with a touch of sweetness on the finish.
Our classic MBC IPA infused with refreshing grapefruit. Brewed with Chinook hops and dry hopped with Citra. Aromas and flavors of citrus zest and pine, nicely balanced and not over-hopped.
Aromas of dark chocolate complement flavors of roasted coffee and a smooth finish. Perfect for a cloudy day!
Brewed with Chinook hops and then dry hopped with Citra. Aromas and flavors of citrus zest and pine, nicely balanced and not over-hopped.
Malt-flavored with thicker mouthfeel; balanced by resinous and herbal notes due to aggressive dry hop schedule.
Now on Nitro! Brewed with Centennial and Willamette hops. A slightly smokey porter with flavors of roasted coffee and caramel.
AWARD WINNING!Light bodied with a slightly creamy mouthfeel and aromas of Honey Nut Cheerios. A classic Wheat beer!
Russian Imperial Stout
Brewed with Chinook hops. Rich and creamy, smooth and balanced, loaded with dark chocolate and coffee flavors.
“Medium-bodied and creamy mouthfeel. Cocoa nibs and coffee lend
warm roasted notes to an otherwise quaffable, burnt-straw tinted ale.”
Boasting wonderful malty caramel flavors with bready aromas and a hint of peat smoke, this is an exciting addition to our MBC lineup.
LIMITED RELEASE: TransPyr Imperial Ale
Our Imperial IPA was stored six months in the loving embrace of small batch bourbon barrels. Time, patience and a wee dram of mystery transformed the brew into a bodacious beer, full of caramel, vanilla, spice and hops.
Named after the epic ride in the Pyrenees Mountains…imagine a team of determined riders. It can at times feel solitary, relying on grit and self-resolve. Visualize the words “Breathe. Transform. Conquer.“…we wanted to convey our spirit of pursuit, conquest, conquering monumental shit in a team. This first beer bottled is our TransPyr! 9.9% ABV.
Available in the Taproom now on tap and to go in 22oz. bottles!
Past Releases and Seasonal Favorites
Strawberry Cream Ale
Brewed with Pilsner malt, a touch of flaked barly, and lightly hopped with Saaz, then finished with lots of organic strawberry purée.
New Zealand IPA
Light bodied and thirst-quenching, the Pilsner base malt accentuates these highly aromatic Kiwi grown hops: Motueka, Pacifica, and Pacific Jade.
Blueberry Pale Ale
A hazy orange pale ale finished with harvested blueberries. Aromas of apricot and sweet blueberry meld with fruity and grapefruit-like citrus flavors followed by smooth bitterness and cooling acidity.
Brewed with Willamette and East Kent Golding hops. Light and balanced maltiness with notes of caramel and roasted nuts.
Brewed with Tettnang hops. Light, refreshing German-style ale with mild hop bitterness. Dry flavored and highly sessionable.
Similar in profile to a Hefeweizen, this hazy dark wheat beer showcases notes of clove and caramel from the Dark Munich malts used.
AWARD WINNING!A light to medium boded Golden Strong Ale with notes of tropical fruit and lingering peppery spices.