Métier Brewing Company Will Bring Black-Owned Beer — and Japanese Street Food — to New Central District Taproom in 2022

A 20-YEAR RESIDENT OF THE CENTRAL DISTRICT WILL OPEN A NEW FLAGSHIP TAPROOM FOR ONE OF THE FEW BLACK-OWNED BEER BREWERIES IN THE NATION EARLY NEXT YEAR ON E CHERRY.
RODNEY HINES CALLS MÉTIER BREWING COMPANY “PURPOSE-DRIVEN” AND SAID HE CHOSE EXPANDING THE BREWERY WITH A TAPROOM AND JAPANESE STREET FOOD IN THE CENTRAL AREA WITH THE INTENT OF RECOGNIZING THE HISTORY OF THE COMMUNITIES THERE WHILE ALSO BEING PRESENT AS A BLACK BUSINESS OWNER IN THE NEIGHBORHOOD.